Eiac

Halal Assurance and Quality Greece HAQ - Greece

Member Since:Sep 30, 2021

Contacts Info

Address

Thermi Greece

PO box / Zip Code

57001

Email

info@halalaq.gr

Website

www.halalaq.gr

Phone No.

Mobile No.

Main Field

Halal Assurance and Quality Greece HAQ-Greece HBN-CB-063.pdf

Valid Since: Sep 30, 2025

Download Certificate

Category	Subcategory	Products / Products Group	Products Specification / Standards	Status
Processing food
C: Food Manufacturing	CI: Processing Halal animal products and ingredients, other than Halal Slaughtering	Production of animal products including: Meat products, cutting and packing	GSO 2055-1	Active
		Egg products	GSO 2055-1	Active
		Animal fats	GSO 2055-1	Active
		Dairy Products	GSO 2055-1	Active
		Sea food products	GSO 2055-1	Active
	CIII: Processing of animal and plant – Products and Ingredients (mixed products)	Processed Meat products including Pizza, Lasagne, Sandwich, Dumpling, Ready to-eat meals	GSO 2055-1	Active
	CIV: Processing of ambient stable products	Canned vegetables products	GSO 2055-1	Active
		Canned fruits products	GSO 2055-1	Active
		Canned sea food products	GSO 2055-1	Active
		Preserved fruits and vegetables	GSO 2055-1	Active
		Dried vegetables and fruits	GSO 2055-1	Active
		Bakery and bakery products	GSO 2055-1	Active
		Vegetable oils	GSO 2055-1	Active
		Non-alcoholic fruit Beverages, drinks and malt beverage	GSO 2055-1	Active
		Confectionaries (such as chocolates, toppings, gums, etc.)	GSO 2055-1	Active
		Pasta	GSO 2055-1	Active
		Flour	GSO 2055-1	Active
		Marmalades, Jams, Spreadable sweet creams Soups	GSO 2055-1	Active
		Sauces	GSO 2055-1	Active
		Cereal products	GSO 2055-1	Active
		Ice cream and Ice cream powder	GSO 2055-1	Active
		Snacks (Potato, chips, crackers, popcorn)	GSO 2055-1	Active
		Sweeteners	GSO 2055-1	Active
		Spices products	GSO 2055-1	Active
		Salad's dressings	GSO 2055-1	Active
	CV: Animal slaughtering	Ovine slaughtering Including cutting and packing	GSO 2055-1	Active
		Ovine slaughtering Including cutting and packing	GSO 993	Active
		Poultry slaughtering Including cutting and packing	GSO 2055-1	Active
		Poultry slaughtering Including cutting and packing	GSO 993	Active
Bio/chemical
K: Chemicals and bio-chemical	K: Chemicals and bio-chemical	Food Additives	GSO 2055-1	Active
K: Chemicals and bio-chemical	K: Chemicals and bio-chemical	Cultures and Enzymes	GSO 2055-1	Active